Earth Ocean Food Systems
A Global Organization for Blue Foods
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Community Based Aquaculture
Small Island Developing States Become Large Ocean Food Nations
Algal/Microbial Biostimulants in Regenerative Agriculture
Integrated Aquatic Food-Energy Systems for Arid Lands
NEWS
Leadership in Science Awarded from the Portuguese American Leadership Council of the United States (PALCUS)
(posted: 11/19/2023)
Honorary Doctorate (Doctor Honoris Causa) in Science, University of Gothenburg, Sweden
(posted: 11/19/2023)
World Nutrition Forum 2016
(posted: 05/03/2023)
Costa-Pierce Appointed as "Professor II" at Nord University, Norway
(posted: 05/03/2023)
Frontiers Research Topic on Ocean/Aquatic Foods Published
(posted: 05/03/2023)
Invited Presentation at the “Blue Fear” Conference, Centre for Maritime Research (MARE), University of Amsterdam, Netherlands
(posted: 01/04/2023)
FAO United Nations Global Conference on Aquaculture (GCA) Reviews Published
(posted: 01/03/2023)
Community Based Aquaculture
Small Island Developing States Become Large Ocean Food Nations
Algal/Microbial Biostimulants in Regenerative Agriculture
Integrated Aquatic Food-Energy Systems for Arid Lands
